At Craftbar, Tom Colicchio’s philosophy of simple food made with the finest ingredients is applied to casual dining. The menu, inspired by the nearby Greenmarket, changes daily featuring ingredients farmed, caught, raised, and produced locally.Reservations
Winter Game Dinner!
To kick off 2017, our team is super excited to host a one-of-a-kind, four-course, winter game dinner with wine pairings on January 21st, featuring meats sourced from New Zealand, Texas and Arkansas. To book seats email AStone@CraftedHospitality.com or call 212.461.4300.Menu & Details